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Coconut oil – 1 tsp+ 1 tbsp or as … A simple and perfect side dish for rice and chapathi. Jack fruit contains plenty of Fibber, vitamins and minerals. 2. It is a good recipe for your lunch box menu. 3 potatoes peeled and cut into small cubes. Hi Maya…your recipes are awesome…thanks a lot…. A gourmet dictionary of over 1,300 simple recipes ranging from breakfast, kids recipes, vegan, non-vegetarian to Kerala dishes to make cooking fun. One of the simplest and delicious stir fry recipe (Indian Style) to put together in minutes. Red chilly powder – 3/4 – 1 tsp (or as required) Salt – As required. Beans and carrot stir fry or mezhukkupuratti or poriyal or sabzi is a simple and tasty Kerala (Indian) style side dish. 1 teaspoon garlic chopped. ¼ teaspoon mustard. Splutter mustard seeds and fry crushed red chilies and curry leaves. Jump to. Add potato cubes, turmeric powder, kashmiri chilly powder and enough salt, to taste. This curry makes a perfect vegetable as a side dish with phulka, roti, rice kadhi. Mezhukkupuratti is a common style of cooking in Kerala, where vegetables are cooked and smeared with mezhukku (oil), shallots and spices. This Mezhukkupuratti is unique and delicious with cooked potato pieces sautéed with flavorful seasonings. Potato – 2 medium, cut into small pieces, Red chilly powder – 3/4 – 1 tsp (or as required), 3. I cook, serve, and eat with almost the same passion. Beetroot Potato Mezhukkupuratti. A gourmet dictionary of over 1,300 simple recipes ranging from breakfast, kids recipes, vegan, non-vegetarian to Kerala dishes to make cooking fun. Your email address will not be published. Delicious ladies finger curry which taste so tasty and is very easy to make as well. Save my name, email, and website in this browser for the next time I comment. Coconut oil – 1 tsp+ 1 tbsp or as required. Bitter guard- Jack fruit Seed Stir fry. Cut brinjal and onion thinly into long slices; Cut two green chillies vertically into two haves; Grind coconut, jeera, turmeric, red chilli powder, one green chilli and shallot into smooth paste adding very little water. Similar Recipes, Aloo Chana Sabzi Sweet Corn Sabzi All Rights Reserved. Cut the lady's finger (okra) lengthwise or half inch small pieces as in the image. Copyright © 2010–2020 Yummy O Yummy. When you are running out of fresh stock, this amazing dish comes in handy, a very nutritious and tasty side dish. Cauliflower Potato Masala; Cauliflower Carrot Masala Lady’s finger/okra: 1 cup (roundly sliced) ... Sweet Potato Upma Recipe 2 years ago Kale & Potato Stir Fry; Chakkakuru Pattichathu (Sauteed Jackfruit Seeds) Mixed Vegetable Mezhukkupuratti; Okra/Lady’s Finger (Vendakka) Stir Fry; Vendakka Uralakizhangu Mezhkkuvaratti (Ladies Finger Potato Stir Fry) Sauteed Green Tomatoes (Pacha Thakkali Mezhkkuvaratti) Masala Stir Fry. Required fields are marked *. It goes well with hot boiled rice or porridge. Add 2 – 3 tsp coconut oil, few curry leaves and fry until the potato pieces are slightly roasted. Kovakka Unakka Chemmeen Ularthiyathu / Ivy gourd and dried prawn stir-fry, Broken Wheat Porridge/ Nurukku Gothambu Kanji. First say hi to new steel kadai In a kadai or pan heat coconut oil – add crushed garlic,curry leaves and green chilli.Saute for a minute. During my school college days it was one of my favorite lunch box menu and knowing my taste bud my mom used to prepare this recipe at least once a week for me :-). Wife, Mother, Blogger and above all, an ardent lover of good food. Thalassery Chemmeen Biriyani/ Thalassery Style Prawn Biriyani. It is sticky and needs extra care while cooking. These are very tasty fingers with a unique flavor and appeal. 2. Add a tbsp of coconut oil. Ingredients. Potato – 2 medium-large, cut into medium cubes. Potato fingers are a lip-smacking finger food prepared mainly from boiled potatoes, semolina, and coriander leaves. Always use tender Okra for cooking as the more mature ones will be woody and fibrous. Cook for a minute until their raw flavor leaves. Lady’s Finger or Okra (known as Bhindi in Hindi and Vendakka in Malayalam) is a yummy vegetable but preparing it can be quite messy. Heat oil in a pan and put this lady's finger into the hot oil along with turmeric powder, coriander powder, and … Serve with pappadam and a pickle or any side-dish you like. Wife, Mother, Blogger and above all, an ardent lover of good food. Serve with rice and other side-dishes. 1 medium onion chopped. 1. In other words, Stir fry. It is better to use tender okra/ladies finger for a tasty mezhukkupuratti. Potato – 2 medium, cut into small pieces. 1 cup Potatoes cut into thin long pieces ▢ Mix well. It is a good recipe for your lunch box menu. 1 tsp Chilli Flakes … Add crushed pearl onions and garlic. 1 green chilly chopped. Mezhukkupuratti or stir fried vegetables can be made with vegetables like potato, beetroot, long beans, french beans, raw banana (kaya), tindora (kovakka), lady’s finger (vendakka), pumpkin … It is an ideal deep fried party starter which can be prepared within minutes without much hassle. • Heat oil in a frying pan, pop mustard. Sunday, October 14, 2012. Vendakka theeyal Kaya-Payar Mezhukkupuratti Dry Aviyal Aviyal Pachamanga Aviyal Beetroot Thoran/poriyal Beetroot Pachadi Cabbage Thoran Cabbage-carrot-beans poriyal Cabbage-Carrot Thoran Carrot mezhukkupuratti Carrot-Beetroot Mezhukkupuratti Chakka Erisseri Cherunaranga Kitchadi Chena-Muringakkaya Theeyal Cherupayar Puzhukku Chembu Kuthikachiyathu Chembu Vattichathu … Your email address will not be published. INSTRUCTIONS Wash the Okra (Lady’s Finger) very well and slice it into 1 inch pieces. The literal translation of the word ‘mezhukkupuratti’ would be ‘oil-coated’. Click on "Watch later" to put videos here, 1. Steps to make Achinga payar mezhukkupuratti recipe: Trim the edges of long beans.Cut into 1 inch long pieces.Rinse it in water. Potato Mezhukkupuratti Recipe Ingredients (Serves 3 – 4) 1. […] pieces. Vendakka mezhukkupuratti is a traditional Kerala style okra curry with an amazing flavors. ... Unleavened Whole wheat flatbread is stuffed with a delicious potato filling. Heat 3 table spoon of coconut oil in a non-stick pan and put Ingredients ▢ Vendakka Mezhukkupuratti☺️ A traditional Kerala style curry with the flavors of spices. (See images in the bottom of this page) Slice coconut and onion and keep aside. Splutter mustard seeds and fry crushed red chilies and curry leaves. Different regions of India make it in many different ways, go ahead make your own modifications to the method to suit your palate. Mezhupuratti is a kerala style simple stir fry where the vegetables are blanched and...Read More » Vendakka Mezhukkupuratti It is very easy to prepare and requires very few ingredients, mainly Vendakka, Green Chilly and Shallots. Copyright © 2010–2020 Yummy O Yummy. Water – 1/3 cup. Your email address will not be published. 3. Rinse it well, drain water and keep aside. Koorkka Mezhukkupuratti (Sautéed Chinese Potato) Koorkka Mezhukkupuratti/ Sautéed Chinese Potato is a wonderful side dish, served with rice in Kerala, especially in Central Travancore region. Kids love the dish and make a delicious dish in lunch boxes. Mezhukkupuratti means stir fry in Malayalam; it can be made with most vegetables like Beans, Potato, Kaya, Kovakka, Vendakka, chena, koorkka etc. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going! Showing posts with label mezhukkupuratti. In a pan (preferably non-stick), add potato pieces along with 1 tsp coconut oil and all the ingredients numbered 2. Chakkakuru Mezhukkupuratti/ Spicy Jack Fruit Seeds Stir Fry is a tasty traditional preparation from Kerala,India.Like Spicy Potato Stir fry (Urulla kizhaghu Mezhukku puratti), this dish is also my all time favorite from child hood. 1 cup Carrots cut into thin long pieces ▢ Ethakka/Kaaya/Vazhakka Mezhupuratti can be made with two types of raw banana. Goes well with rice or rotis!!! Turmeric powder – 1/4 tsp. Potato Mezhukkupuratti is a quick and tasty side dish that can be prepared in a jiffy, when time runs short. Click on "Watch later" to put videos here, 1. Crush pearl onions and garlic in a mortar and pestle. 1.5 tsp Salt adjust to taste ▢ 1 cup Beetroot cut into thin long pieces ▢ I cook, serve, and eat with almost the same passion. 1 small beetroot peeled and cut into small cubes. This taste amazing so good with rice or roti as well. 2 … Kaya Mezhukkupuratti is one of menu items in onam sadya.I have already posted Beans Mezhupuratti which I posted last year during onam and this recipe is a variation to it so thought to try with Kaya / Raw Banana / Vazhakkai. Heat 1 tbsp coconut oil in a cheena chatti or a non-stick pan. Mumbai Masala Toast Sandwich / Bombay Toast Sandwich. Cook for a minute until their raw flavor leaves. ... Vendakka Mezhukkupuratti/ Okra stir fry. Method For Okra/Ladies Finger/Vendakka Pepper Fry Kerala (Indian) Style • Wash and dry okra/ladies finger using a towel or kitchen tissue. Make sure that okra’s are completely dry otherwise it becomes mushy during cooking. ¼ teaspoon turmeric. Ingredients. Add crushed pearl onions and garlic. PREPARATION. We had it with potato fry, peanut salad, fryums and sweet lemon […]. A single cup of raw Ladies Finger contains about 3 grams of dietary fiber, 2 grams of protein, 7.6 grams of carbohydrates, 0.1 … One is the Nendran variety and the other one is known as Njaalippoovan/ Yalakki. Cook for a few minutes at medium-high heat, stirring occasionally until the potato pieces are slightly roasted and done. Try this aromatic dish today at your kitchen. Show all posts. Required fields are marked *. Cover and cook at medium heat, stirring occasionally until 3/4th done. Serve with rice and other side-dishes. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going! Your email address will not be published. Mix well. All Rights Reserved. Vendakkai Potato roast is a combination of potatoes and lady's finger/ Bhindi/ Okra cooked separately and combined together with spices. Add 1/4 cup water. Add potato cubes, turmeric powder, kashmiri chilly powder and enough salt, to taste. Vendakka Mezhukkupuratti Recipe – Ladies Finger Stir Fry Recipe with step wise pictures. • Cut okra thinly and length wise. Save my name, email, and website in this browser for the next time I comment. Cook covered at medium heat for 5- 6 minutes stirring in between until most of the water evaporates and potato pieces are almost done. This dry dish is usually served with sambar, curd along with boiled rice. Sections of this page.

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