I’ll have to start coming up with a specific way to title these Tuesday Tips, but for today I’m just titling it as week…
My first memory of a glass mason jar was my mom preparing and canning apricot jam from the apricots that grew on our backyard…
I try to write about things that personally affect me, so that I can comment from a first-person point of view. I’m not at…
Each month, my husband and I save our cans and bottles and turn them into an actual recycling center, instead of just throwing them…